2016 Piquepoul Blanc
Aromas of lemon, white pepper, chalk, crushed stone and white flowers are fresh and inviting on the nose. The chalky, delicate palate is mineral driven and bathed in fresh squeezed lemon flavor. White flowers and herbal notes are on the fringes, while tingling acidity melds with some textural roundness. This delectable wine is a perfect match for oysters.
Also known as Picpoul and Picpoul de Pinet in southern France, this unusual white variety produces a wine with excellent acidity thus its nickname of “lip stinger.” At McPherson we ferment and age in stainless steel to highlight the grape’s lime, lemon and green apple aromas and flavors. This is THE wine for lovers of oysters, mussels, swordfish, clams and salmon.
Lost Draw Vineyards
||Texas High Plains AVA